





To have a full understanding of how to make a delicious cup of bubble tea is crucial.
It ensures the quality and consistency of your shop, meeting every customer's expectations.
Fokus Inc. offers ONLINE/ON-SITE training programs to help you become a professional in just 3-6 hours, enabling you to set up your own bubble tea menu and recipes!
Don’t miss this chance again!
In this immersive course, you’ll learn authentic bubble tea-making techniques and dive into Taiwan’s rich bubble tea culture! Drawing on our 14 years of experience, we’ll also provide essential marketing and menu design strategies to help make your shop a standout.
Why Join?
- Small Class Sizes: With only four participants per session, you’ll receive personalized guidance from our expert barista—reserve your spot today!
- Unique Authenticity: Equip yourself with the skills to set your store apart and attract loyal customers with genuine Taiwanese bubble tea.
- Post-Course Support: Gain ongoing marketing and design tips to keep your business thriving long after training.
WhatsApp: +886-900-497-561
Experience Real Bubble Tea Culture!
Skip the online tutorials! This hands-on course, featuring authentic ingredients and local experts, will give you the edge. Join us to bring authentic Taiwanese bubble tea to the world!
Notes
- There are two options for training: Online or On-site. Online training is conducted via Skype, while On-site training takes place at Fokus Inc.’s office in Taiwan.
- For Online training, Fokus Inc. requires a 50% deposit to deliver the training package to the trainee before scheduling the session.
- A recording of the training will be provided within 2 working days for further review.
- A maximum of 4 participants per session is allowed to ensure the best training experience.
- Trainees have the right to pause the session for questions or split the training into 2 days if too much information is covered in one session.
- Fokus Inc. accepts only one group of trainees per day—secure your date as soon as possible!
Training photo
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